Bar Louie - Chesterfield: A Must-Try Gastropub with New American Flavors and Vibrant Bar Atmosphere

This was my first time here. The vibe was pretty good. The servers are really nice. The manager also walked around and was checking in on guests, and that was super dope. I got a pretty simple meal being fish and chips with a shirly temple drink. The food and the drink were really good. I only have 4 stars because I felt like the fish was a very small portion for the price. It was only 3 little nuggets for almost $18. Im used to a nicer sized portion of fish with a meal like that. Or at-least two sides. The tartar sauce was also pretty tasty. I have never had one like that, so I assume it could be made by them. I’d go back again and try another dish.

I can’t say enough good things about our experience we have been here three days in a row and Leah T is a national treasure. The drinks and service is unrivaled from any establishment in the county. If you want to have a great experience and show off to coworkers then this specific location is the place to be! Definitely try the martinis it was a pleasant surprise!

Great diner choice in the Chesterfield airport area. I am sure this place is packed during sports events and in the evening. On Saturday morning, it was easy to get a table for four. They offer kids menu. Adults can chose from brunch or regular menus. Plus full bar with creative cocktails.

This was our first time having martinis (I know), but my husband and I are fans now. We tried four of them and they were ALL delicious. Great happy hour ($6 drinks and 1/2 apps), delicious food, and a great, attentive server made this our new go-to place in Chesterfield!!

My family was trying to find a nice place in the valley for lunch on a Sunday and decided to try out Bar Louie. There was a little confusion as we stood around by a sign near the door until a waitress came and said we could choose any seat we'd like. No worries though - there were plenty of options. Our waiter was very friendly and attentive to our table. When choosing this restaurant we did not know that they offered brunch on the weekends, so I decided to try it out. My meal was delicious and very filling! I can't wait to come back again and try more from the menu!

I was surprised at how empty it was on a Sunday, but the service was top notch. The food was good! Go see Will , the bartender. Would definitely go again, especially to watch a game!

Kylie was absolutely AMAZING! I came in for Martini Monday and as you can guess servers and bartenders were swamped. However, this didn’t take away from me being able to enjoy my experience here. When my bartender was unable to take care of me, Kylie noticed and came to take care of me ASAP, in addition to that she made a point to check on me throughout my visit which my bartender didn’t do at all.

First time at this Bar Louie location. We sat in the bar and shared some starters. But first we started with wild berry margaritas which were made with Don Julio Blanco tequila. I would describe the margarita as fruity and smooth. Then we ordered garlic and parmesean chicken wings and beef sliders. The chicken wings were crispy on the outside and juicy on the inside. I really enjoyed the garlic and parmesean sauce, lots of flavor but little heat. The beef sliders were overcooked and not juicy. The sliders came with a side of french fries and they were cooked perfectly, crunchy on the outside and tender on the inside and they were seasoned adequately.